Foodsure Machines offers industrial-level solutions for a Soya Badi plant in Bangladesh for the food manufacturing industry, soya product manufacturers, food exporters, contract manufacturers, and businesses intending to manufacture Soya Badi commercially. Our plants ensure hygiene and consistency in production, efficiency, and scalability of production.



Standard entry scale for brand growth
Standard entry scale for brand growth
Standard entry scale for brand growth
Standard entry scale for brand growth
Correct selection of the capacity ensures optimum utilization of investments, efficiency of operations, and future growth of the enterprise.
The best choice for developing manufacturers looking for efficient commercial production, product quality, and efficiency of operations.
The plant is intended for manufacturers who need larger production capacity, process stability, and product quality.
Recommended for commercial manufacturers, exporters, and contract manufacturers needing continuous production with high capacity.
Developed for industrial food processors needing high-capacity production and advanced technology.
Soya Badi Production
| Key Selling Points | High Productivity | Control Type | Push Button |
| Heat Source | Electric | Special Feature | Large Capacity |
| Warranty | 1 Year | Dimension (L×W×H) | 2375 × 690 × 1630 mm (approx.) |
| Material | Food-Grade SS304 (Contact), SS302 (Non-contact) | Voltage | 415 V, 3 Phase, 50 Hz |
| Finished Food | Soya Nuggets | Application | Food Processing Industry |
| Construction of Material (MOC) | Food-Grade SS304 (Contact Parts), SS302 (Non-contact Parts) | ||
PRODUCTION WORKFLOW
A process flow diagram of textured protein production in a Soya Badi Plant in Bangladesh
Inspection and weighing of the soy flour, soy protein ingredients, and any other raw materials approved as per the formulation are done.
The raw materials are mixed and conditioned in order to have moisture evenly distributed.
The conditioned materials are passed through an extrusion system where there is development of the texture proteins develop due to controlled heat, pressure, and mechanical energy.
The extruded products are cut and dried in order to attain the right moisture content and stability.
Dried products are cooled, inspected, and then sent to packaging units.
PRODUCTION WORKFLOW
Foodsure provides integrated food-processing solutions for businesses across different sectors, helping manufacturers establish efficient, hygienic, and scalable production facilities.
PRODUCTION WORKFLOW
Designed for efficient, hygienic, and scalable commercial soy protein production.
PRODUCTION WORKFLOW
Foodsure Machines employs engineering skills, custom manufacturing, and technical assistance to assist in the creation of efficient soy processing plants in Bangladesh.
All production systems are produced according to stringent quality standards, ensuring performance and durability.
Every Complete Soy Processing Plant in Bangladesh is tailored to the specifications of the product format, production capacity, level of automation, and plant facilities.
We have experts who provide installation services, operator training, technical assistance, and after-sales support.
We provide secure supply and expert service for international projects due to our expertise as a Soya Badi Machine Exporter.
Processing systems enable efficient production and ensure product quality.
A Complete Soy Processing Plant in Bangladesh can integrate mixing, extrusion, drying, cooling, conveying, inspection, and packaging systems along with a Protein Snack Manufacturing Machine in Bangladesh for expanded product capabilities.
PRODUCTION WORKFLOW

| Capacity per Hour | Power (kW) | Area Required (Sqft) | Size of Machine (L × W × H) | MOC (SS 202 / SS 304) |
|---|---|---|---|---|
| 200 kg | 100–110 kW | 2000 | 55 x 20 x 15 | SS 304 |
| 300 kg | 120–130 kW | 5000 | 100 x 20 x 15 | SS 304 |
| 500 kg | 150–160 kW | 10000 | 150 x 20 x 15 | SS 304 |
| 1000 kg | 200–210 kW | 15000 | 150 x 20 x 15 | SS 304 |
Watch the Soya Badi Plant in Bangladesh operate and learn how controlled extrusion, cutting, drying, and cooling combine to manufacture consistent textured soy products for commercial sale.
PRODUCTION WORKFLOW

PRODUCTION WORKFLOW

A Soya Badi Plant in Bangladesh is a full commercial production unit that is employed for manufacturing soya badi, soy chunks, TVP, granules, etc. of textured soy proteins via controlled processing.
There are different capacities of Soya Badi Plant in Bangladesh available from Foodsure Machines, including 200 Kg/Hr, 300 Kg/Hr, 500 Kg/Hr, 1000 Kg/Hr, etc.
A Complete Soy Processing Plant in Bangladesh can produce soya badi, soy chunks, soya nuggets, TVP, granules, and many more textured soy protein products depending on the recipe and plant design.
Yes. Every Soya Badi Plant in Bangladesh is always customized depending on the format of the product, production capacity, degree of automation, factory design, utility requirements, and future growth.
A Complete Soy Processing Plant in Bangladesh can include the following machines: raw material handling systems, mixers, extruders, cutters, dryers, cooling systems, conveyors, and inspection and packaging machines.




